Recipe Box Salads

Three Day Coleslaw

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Loi Palmer, June 2005 MMCW
Mix together in a large bowl: 2 bags of finely shredded cabbage with carrots, 1 chopped green pepper, 4 stalks of chopped celery, 1 grated onion, 1 large jar of pimento, 3/4 cup sugar.

Dressing: In a saucepan mix: 2 tablespoons sugar, 3/4 cup vegetable oil, 1 cup white vinegar, 1 teaspoon salt, 1 teaspoon pepper, 1 teaspoon dry mustard, 1 teaspoon celery seed. Bring to a rolling boil, stirring constantly. Pour dressing over vegetables while hot.

Cover and chill for 8 hours before serving. This salad gets better each day.

About Loi Palmer

Loi and her husband Chuck have been married 22 years and have a revolving back door with three teens. She has a successful direct sales business, and is involved in a thriving mentoring ministry to women--Mom to Mom. Loi's passion is cheering on young moms in their vital role as godly wives and moms.

Encouraged? Share this post...

Loi Palmer

Loi and her husband Chuck have been married 22 years and have a revolving back door with three teens. She has a successful direct sales business, and is involved in a thriving mentoring ministry to women--Mom to Mom. Loi's passion is cheering on young moms in their vital role as godly wives and moms.

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