Loi Palmer 1 package plain white cake mix, 1 cup whole milk, 1 stick melted butter, 3 large eggs, 2 teaspoons pure vanilla extract. This can be baked in a 9 x 13 cake pan or two 9 inch round pans. Preheat oven to 350 …
All of MMCW’s wonderful recipes!
Recipe Box
Apple Caramel Coffee Cake
Apple Caramel Coffee Cake Loi Palmer, November 2005 MMCW 2 sticks butter at room temperature, 1 cup white sugar, 1 cup brown sugar, 3 eggs, 3 cups all-purpose flour, 1 teaspoon baking soda, 3 teaspoons cinnamon, 1/2 teaspoon nutmeg, 3 large Granny Smith apples peeled …
Paradise Sweet Potato Pie
Wilma Kitchens, November 2006 1 (9-inch) unbaked deep-dish pie shell, 1 (8 oz.) package softened cream cheese, 3/4 cup sugar divided into a 1/4 cup and a 1/2 cup, 1/2 teaspoon vanilla, 3 eggs divided into 2 beaten eggs and 1 egg, 3 large baked …
Mystery Pecan Pie
Loi Palmer, November 2005 1 (8 oz) package cream cheese, 1/2 cup sugar, 1/4 teaspoon salt, 1 teaspoon vanilla, 1 egg, 1 and 1/4 cup chopped pecans, 1 pie crust. Topping ingredients: 3 eggs, 1/2 cup sugar, 1 cup light corn syrup, 1 teaspoon vanilla. …
Apple Cream Pie
Loi Palmer 1 cup half and half, 1 1/4 cup sugar, 1/3 cup flour, 1 teaspoon vanilla, dash of salt, 5 Granny Smith apples thinly sliced, 1 frozen Pillsbury pie crust. Line pie pan with crust. Add sliced apples. Combine first five ingredients and pour …
Cherry Dump Cobbler
Loi Palmer, April 2006 MMCW 1 can crushed pineapple, 1 can cherry pie filling, 1 yellow cake mix, 1 stick butter, 1/4 cup coconut, 1/4 cup chopped pecans. Dump pineapple and cherry pie filling into a 9 x 13 casserole dish. Sprinkle dry cake mix …
Peach Delight
Loi Palmer, April 2007 MMCW 1 large can crushed pineapple with juice, 2 small packages of peach Jello, 2 cups buttermilk, 1 cup chopped pecans, 8 oz Cool Whip. Heat the pineapple in a medium sauce-pan. Add Jello; dissolve and set aside to cool. Mix …
Berry Summer Salad
Kellie Renfroe, July / August 2008 MMCW 1 bag of 50 / 50 salad mix (spring mix and baby spinach), ½ cup fresh blueberries, ½ cup sliced fresh strawberries, ½ cup chopped walnuts, blue cheese crumbles, any store-bought raspberry vinegarette dressing (my favorite is Kraft’s …
Cornucopia Salad
Molly Evert, my friend Jen’s fabulous salad, July / August 2008 MMCW Candied Pecans: ½ cup chopped pecans, 3 tablespoons sugar. Salad: ½ head greenleaf lettuce torn into bite-size pieces, ½ head romaine torn into bite size pieces, 1 cup chopped celery, 4 green onions …
Vietnamese Chicken Salad
Molly Evert, April / May 2009 MMCW 2 lbs. boneless skinless chicken breasts, 2 (14 oz.) cans chicken broth Cook chicken in chicken broth. Shred meat. Save broth. Peanut sauce: 2 tbsp. peanut butter, 1 tbsp. rice wine vinegar, 1 tbsp. Soy sauce, 1 tbsp …