How to Make 2 Ingredient Pineapple Sorbet

When I say 2 ingredients, that’s exactly what I mean. Just pineapple and a few mint leaves will combine to create a beautifully refreshing summertime pineapple sorbet the entire family will love. 1 large can (in its own juice) or half a fresh pineapple A few mint leaves Here’s how to make 2 ingredient pineapple sorbet: Drain the can of pineapple (use the juice for another recipe or drink it).  Or, chop up fresh pineapple.  Either way, put it in an {Read More}

About Cheryl Moeller

Cheryl Moeller has been married to her best friend Bob for 30 years. They are the parents of six children, one son-in-law, and three lively dogs. She uses her over-the-counter-top stand up comedy at women's groups and retreats, prays like it's her full-time job, writes a syndicated humor column, blogs about life with lots of kids at www.momlaughs.blogspot.com, and authors books such as Keep Courting: 100 Ways to Keep Courting After Marriage (purchase on their website) and Marriage Miracle (Harvest House 2010). Bob and Cheryl's passion is to connect two hearts for a lifetime. They have co-founded For Better For Worse For Keeps Ministries www.bobandcherylmoeller.com.

Gluten-Free Chocolate Chip Bars

* Affiliate links included. When I began my gluten-free journey last year, I mourned the loss of cookies, cake, and bread. My wonderful son surprised me with the yummiest treat ever — gluten-free chocolate chip cookie bars. Friends who tried them could not tell the difference between regular homemade chocolate chip cookies and the gluten-free version. The only difference between the two is the type of flour used — unfortunately there are no calorie or fat differences. What’s Caleb’s secret? King {Read More}

About Kellie Renfroe

Kellie and her husband Greg have been married 27 years and have four children ranging in age from 12 to 22. She co-founded Mentoring Moments for Christian Women in 2005. Kellie is a homeschooling mom who enjoys reading and studying the Bible, writing, photography, and learning how to cook.

Lunch Lady Dirty Rice

*Affiliate links included. In grade school I did not know the name of the dietitian over the lunchroom. I was not alone as all of my friends and I called her the lunch lady. Now, as a homeschool mom, I’m the lunch lady and let me say most days I draw a complete menu blank. Our usual weekly fare includes grilled cheese sandwiches with tomato soup, maybe some pasta leftovers from dinner, and when I’m desperate–Chickfil-A. My children are good {Read More}

About Kellie Renfroe

Kellie and her husband Greg have been married 27 years and have four children ranging in age from 12 to 22. She co-founded Mentoring Moments for Christian Women in 2005. Kellie is a homeschooling mom who enjoys reading and studying the Bible, writing, photography, and learning how to cook.

Game Day Buffalo Chicken Sliders

Game days hold nostalgic feelings for my husband. It was a big event in the Hughes house growing up, and he still enjoys celebrating a big game with food to this day. In our house, the sports seasons have recently begun and generally last all the way until March. Game day food is a fun way to keep the good times rolling throughout the fall, winter and spring! My husband’s favorite game day dish is buffalo sliders. You will love {Read More}

About Lacey Hughes

Lacey is a first generation pastor’s wife with a desire to share the joy of the Lord with those around her. She is the wife to Les Hughes III, senior pastor at Providence Baptist Church in Jayess, Mississippi. They have a two year old daughter and a son they welcomed December 2014. Lacey is a stay at home mom who loves building community with the people around her and encouraging women of all ages to seek a deeper relationship with the Lord.

How to Create a Caramel Apple Bar

For Thanksgiving or Christmas, setting up a caramel apple bar will be the hit of any gathering. It’s one of those interactive desserts your guests will be talking about for months! How to Create a Caramel Apple Bar  * Cut Apples into wedges then insert a skewer. You can use wooden or candy sticks. * Make caramel dip Caramel Dip Unwrap one bag of caramels and place in a microwaveable dish. 2 Tablespoons Evaporated milk 8 oz. cream cheese Place {Read More}

About Page Hughes

Page Hughes is a Jesus loving party girl who is always ready to have fun! She has been married to Dr. Les Hughes for over 30 years and they reside in Alabaster, Alabama. Les and Page have been blessed with 4 amazing children and 4 fabulous grand children who are the source of many great illustrations. Page loves people well through ministering to their hurts, cooking delicious meals, and partying with the purpose of leading others to a deeper relationship with Jesus. Page’s goal in life is to go to heaven when she dies and take as many people as she can with her.

Pilgrim Hat Cookies

I have one dessert that has been a tradition in my house for about the past three years. I wish I had found the idea when my boys were little, but it was just in time to make for my grandkiddos. Everyone enjoys them, no matter their age. The original recipe comes from Taste of Home. PILGRIM HAT COOKIES 1 cup vanilla frosting (I use store bought or homemade) 7 drops yellow food coloring 32 miniature peanut butter cups 1 package fudge-striped {Read More}

About Susan Rehberg

Susan and her husband John will celebrate their 38th anniversary in December. They have twin sons, two daughters-in-love, and 5 wonderful grandkiddos, ranging in age from 6 years to 4 weeks, and a cat named Shredder. Susan is a cancer survivor, award winning poet, photographer, and speaker. When she sits down to write, her heart pours out onto the page creating poetry, greeting cards, books, and bookmarks to feed the soul and encourage the spirit. Her photos capture the beauty and wonder of God’s creation. Through her poetry she seeks to encourage others to find all they need in the arms of Jesus Christ. You can read more of her poetry on her facebook page: www.facebook.com/thepoetofnotes

Flip-Flop Cupcakes

Inspired by yesterday’s post, Walking it Out, today I want to share a fun summer dessert, Flip-Flop Cupcakes. The kiddos will enjoy them and, let’s face it, the adults will too! You will need… Cupcakes (already frosted) Keebler Vienna Cookies Air Heads Xtremes sweet and sour candy (or another similar candy for the straps) Directions… Slip a knife between one cookie and the crème to separate.  These type cookies don’t pull apart neatly like an Oreo, so the knife helps {Read More}

About Kathy Hutto

Kathy Hutto is a wife, homeschooling mother, entrepreneur and author. You can visit her online at http://www.kathyhutto.wordpress.com.

Grid Iron Grillers

Grid Iron Grillers are perfect for a Father’s Day cook-out. Simple, easy, and best of all…Dad will love them! 1 to 2 lbs. sirloin steak 1 lb. bacon 1 cup Dale’s steak seasoning (you can use any marinade) Soak steak in marinade for an hour before prep time.  Cut steak into one-inch square pieces. Cut bacon strips in half.  Wrap steak with bacon.  Place on grill until done (this will vary depending on how you like your steak, but be sure {Read More}

About Page Hughes

Page Hughes is a Jesus loving party girl who is always ready to have fun! She has been married to Dr. Les Hughes for over 30 years and they reside in Alabaster, Alabama. Les and Page have been blessed with 4 amazing children and 4 fabulous grand children who are the source of many great illustrations. Page loves people well through ministering to their hurts, cooking delicious meals, and partying with the purpose of leading others to a deeper relationship with Jesus. Page’s goal in life is to go to heaven when she dies and take as many people as she can with her.

Easter Nests (Chocolate No-Bake Cookies) & Other Delights

We naturally think of giving to others at Christmas. But Easter is another opportunity to share with others and teach children to give. Do you have a favorite recipe? Why not prepare it as a family and make a surprise delivery to a neighbor, hurting friend, or elderly person during the Easter season? Here are some cookies we’ve made: Oatmeal cookies molded into Easter eggs and decorated with frosting. Sugar cookies cut into crosses and decorated with sprinkles. Chocolate no-bake {Read More}

About Lydia Harris

Lydia E. Harris is happily married to Milt, her sweetheart for 48 years. She has two married children, five grandkids, and is the author of a Bible study, "Preparing My Heart for Grandparenting" (AMG Publishers, 2010 release). She's also a tea enthusiast and writes the column "A Cup of Tea with Lydia."

Quiche Even My Kids Like

This is a quiche even my kids like because it contains two of their favorite ingredients–cheese and bacon. It’s quick to put together and pop in the oven before the kids are even up. It’s not an everyday breakfast,just a nice treat and change up to our regular menu. 1 frozen pie crust, do not thaw 4 oz shredded cheese of your choice, more if you like 4 slices of cooked and crumbled turkey bacon 3 large eggs 1 1/2 {Read More}

About Kellie Renfroe

Kellie and her husband Greg have been married 27 years and have four children ranging in age from 12 to 22. She co-founded Mentoring Moments for Christian Women in 2005. Kellie is a homeschooling mom who enjoys reading and studying the Bible, writing, photography, and learning how to cook.