Grid Iron Grillers

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Grid Iron Grillers are perfect for a Father’s Day cook-out. Simple, easy, and best of all…Dad will love them!

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1 to 2 lbs. sirloin steak
1 lb. bacon
1 cup Dale’s steak seasoning (you can use any marinade)

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Soak steak in marinade for an hour before prep time.  Cut steak into one-inch square pieces. Cut bacon strips in half.  Wrap steak with bacon.  Place on grill until done (this will vary depending on how you like your steak, but be sure the bacon is cooked).

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About Page Hughes

Page Hughes is a Jesus loving party girl who is always ready to have fun! She has been married to Dr. Les Hughes for over 30 years and they reside in Alabaster, Alabama. Les and Page have been blessed with 4 amazing children and 4 fabulous grand children who are the source of many great illustrations. Page loves people well through ministering to their hurts, cooking delicious meals, and partying with the purpose of leading others to a deeper relationship with Jesus. Page’s goal in life is to go to heaven when she dies and take as many people as she can with her.

Encouraged? Share this post...
About Page Hughes

Page Hughes is a Jesus loving party girl who is always ready to have fun! She has been married to Dr. Les Hughes for over 30 years and they reside in Alabaster, Alabama. Les and Page have been blessed with 4 amazing children and 4 fabulous grand children who are the source of many great illustrations. Page loves people well through ministering to their hurts, cooking delicious meals, and partying with the purpose of leading others to a deeper relationship with Jesus. Page’s goal in life is to go to heaven when she dies and take as many people as she can with her.

Comments

  1. Steak AND bacon…is there anything better? 🙂