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Vickey’s Baked Strawberry-Stuffed French Toast

Vickey Bechard, December 2005 MMCW website Filling: 1 package ( 8 oz) regular or low-fat softened cream cheese, 1 tablespoon orange juice concentrate, 1 cup thickly sliced strawberries. Bread & Batter: 1 loaf Italian bread–about 4 inches wide (I use Earthgrains–it’s precut), 4 large eggs, …

Angel Biscuits

Dianna Walker 1 package dry yeast, 4 cups white flour, 1 1/2 cup whole wheat flour, 3 teaspoons baking powder (use 4 teaspoon baking powder with whole wheat flour), 2 cups buttermilk, 2 tablespoons lukewarm water, 1 teaspoons baking soda, 4 tablespoons granular sugar, 1 …

Banana Nut Bread

Loi Palmer, December 2006 MMCW website 3/4 cup of softened butter, 1 ( 8 oz) package cream cheese, 2 cups sugar, 2 large eggs, 3 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt,  1 1/2 cups mashed bananas (about …

Mini Pecan Muffins

Lori Palmer 1 cup light brown sugar, 1/2 cup plain flour, 2 eggs, 2/3 cup melted butter, 1 cup chopped pecans. Mix all ingredients together. Drop batter into greased mini muffin pans. Bake at 350 degrees for 8 to 10 minutes.

Parmesan Roasted Bread

Loi Palmer 1 large loaf French Bread sliced diagonally (you can use any type of loaf bread), 1 stick softened butter, 1/2 cup Hellmans or Duke mayonnaise, 1/2 cup Parmesan grated cheese, 1 tablespoon parsley flakes, 1 teaspoon garlic powder (optional). Heat oven to 450 …

Garlic Bread

Loi Palmer, my sister Ruthie’s recipe 1 cup softened butter, 1/2 cup mayo, 1/ 2 cup grated Parmesan cheese, 3 tablespoons chopped fresh parsley, 5 cloves minced garlic, 1/2 teaspoon oregano, 1 large loaf French bread cut lengthwise. Combine ingredients and spread on bread halves. …

Sour Cream Butter Biscuits

Loi Palmer 2 cups self-rising flour, 1 cup (2 sticks) softened butter, 1 cup sour cream. Preheat oven to 400 degrees. Grease mini muffin pans. In a bowl use 2 knives to cut butter into the flour until they are thoroughly combined. Add the sour …

Southern Spoon Bread

Loi Palmer, May 2006 MMCW 1 box Jiffy Cornbread mix, 8 oz sour cream, 1 can drained kernel corn, 1 can creamed corn, 1 stick melted butter, 2 eggs, 1 cup grated cheese to sprinkle on top of casserole after it has baked. Dump all …

Sweet Potato Biscuits

Loi Palmer, June 2005 MMCW These can be made up the night before cooking and kept in the fridge until you are ready for them to cook. 1 cup flour, 3/4 cup sugar, 1 cup Bisquick, 1 teaspoon cinnamon, 2 large sweet potatoes. Microwave sweet …

Yeast Bread

This process is easy, just takes several hours to complete so plan ahead. The yeast bread can be found in the bread section of the frozen food department at the grocery store. The bread comes in a bag. Follow the quick method on the side …