If your family enjoys fresh corn, why not try a new way of preparing it?
Take corn still in the shucks and place it on a hot grill.
Turn it every 10 to 12 minutes.
Cook for 25 minutes.
Take it off of the grill, shuck and cover the corn with butter.
Grilled corn is a great way to have a fresh summer treat.
Page Hughes is married to Dr. Les Hughes and together they have four children. She is a speaker, author, and pastor’s wife. Along with friend Cindy Simpson, she is leading the Anchoring Deep in God’s Word Facebook group where women are reading through the Bible in 2013. Visit her blog at http://pagehughes.com/.
We’re throwing back Thursday with a blast-from-the-past post and you can join in too! Link one of your favorite oldie-but-goodie homemaking posts from your blog with us on Thursday. Throughout June we’ll throwback on a different topic each week. Go ahead, dust those links off and let’s throwback!
Join hosts Page and Cindy on Facebook where we are discussing today’s reading. Everyone is invited to join by clicking the ‘Join Group’ button. We have 590+ women reading the Bible through together! Join us and invite your friends too!