Cheesy Noodle Crockpot Dinner

Kaesspaetzele (Cheesy noodles) Traditionally these noodles should be homemade, but I sacrifice a little traditional flavor for ease and simplicity. I am always on the lookout for these noodles at specialty food stores.  As an alternative, I recommend boxed elbow macaroni or packaged egg noodles, according to preference. Ingredients: 1 box or bag of pasta sliced or shredded swiss cheese onions, butter Prepare pasta according to package directions and drain. Meanwhile, melt the butter in a skillet. Dice the onion {Read More}

About Molly Evert

Writer Molly Evert is a wife and homeschooling mom to 6 kids, who range in age from 2 to 18. She runs an educational website, My Audio School (http://www.myaudioschool.com), providing access to the best in children's audio literature. She also blogs at CounterCultural Mom (http://www.counterculturalmom.com) and CounterCultural School (http://www.counterculturalschool.com).